Southern U.S. Pickled Watermelon Rind
Southerners were upcycling before it was a thing! Here, Eva takes the rind of the watermelon and pickle it in a cinnamon-infused brine. This two-Great Taste star pickle functions like a chutney - try it with cheese and charcuterie or cut it up and add to chicken and pasta salads. It's also delicious served as a condiment alongside roasts.
Southern U.S. Pickled Watermelon Rind
Southerners were upcycling before it was a thing! Here, Eva takes the rind of the watermelon and pickle it in a cinnamon-infused brine. This two-Great Taste star pickle functions like a chutney - try it with cheese and charcuterie or cut it up and add to chicken and pasta salads. It's also delicious served as a condiment alongside roasts.
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Shipping & Returns
Description
Southerners were upcycling before it was a thing! Here, Eva takes the rind of the watermelon and pickle it in a cinnamon-infused brine. This two-Great Taste star pickle functions like a chutney - try it with cheese and charcuterie or cut it up and add to chicken and pasta salads. It's also delicious served as a condiment alongside roasts.
